Saturday, 31 October 2009

Sambola Curry


#Take a coconut
#Peel it
#Break it
#Take a pan
#Put it under a coconut scraper
#Scrape the coconut
#Take an onion and wash it
#Slice the onion
#Add it to the coconut pan
#Then add some salt, lime, and chilli powder
#Mix them and serve
ISHANI